top of page
Menu
Menus
Antipasti
Il Nostro Pane
Fine selection of Home Made Bread
£2
Olive Ascola
£4
Zuppa del Giorno
Home made Soup of the Day
£7.80
Burrata con Prosciutto Crudo e Pomodorini Secchi
Burrata Cheese, Parma Ham with Sun Dried Tomato
£15.25
Salmone Marinato
Home Made Cured Scottish Salmon, Mustard Cream Croutons & Baby Mix Leaf Salad
£13.70
Carpaccio Di Manzo, Scottato al Pepe Nero & Funghi di Bosco
Black Pepper Seared Beef Carpaccio, Wild Mushroom, Horseradish & Water Cress
£14.20
Formaggio di Capra e Melenzane
Roast goat Cheese, Aubergine Marinated in Garlic & Herbs Pesto Dressing
£14.50
Insalata di Granchio
Fresh Crab Meat Salad, Avocado, Baby Gem & Cream Fresh Salad
£17.50
Insalata Tipieda d'Orzo
Warm Barley Salad with Roast Peppers, Capers, Black Olives, Cucumber, Lemon & Mustard Dressing
£12.50
Capesante con pure di Ceci, Pancetta Tesa croccante, Pomodorini marinati
Pan fried Atlantic, Scallops, Chickpea puree, crispy Pancetta, homemade sun dry Tomato
£14.80
Pasta
Fettuccine Mare
Fresh Fettuccine Pasta with Seafood & Fresh Tomato
£19.50
Rigatoni Funghi e Pancetta
Rigatoni Pasta, Wild Mushrooms, Italian Pancetta & Cream
£15.20
Gnocchi al Ragu' di Manzo Tagliato al Coltello
Potato Gnocchi with hand cut
made Traditional Beef Ragu'
£14.20
Risotto , Nocciole & Taleggio
Squash Risotto, Hazelnut and Taleggio Cheese
£14.70
Orecchiette, Pomodoro, Rucola & Ricotta Salata
Fresh Orecchiette pasta with Tomato , Rocket and Salata Cheese
£16
Carne
Stinco d'agnello al Forno
Oven-roasted lamb-shank with red wine and herbs, served with mashed potatoes
£26.50
Pollo alla Milanese, rucola e Parmigiano
Corn Fed Breast of Chicken in Bread Crumbs, Truffle Oil, Parmesan and Rocket Salad
£23.50
Tagliata di Manzo, Rucola e Parmigiano
Sliced Beef Steak served with Rucola and Shaving Parmesan Cheese
£27.50
Poletto Arrosto e Rosmarino con Puree di Patate
Lemon Roast Baby Chicken, Mash Potato and Rosemary Jus
£22.50
Pesce
Spigola con Verdure al Vapore
Fillet of Sea Bass with Steamed Vegetables
£24.50
Filleto di Sogliola
Lemon Sole Fillet, Creamy Crab Crush and New Potato
£27.50
Tonno in Crosta
Lightly seared red tuna steak encrusted in sesame seeds and herbs
£26.50
Salmone arrosto, Puree di Sedano, Capper e Mandorle
Roast Salmon fillet, Celeriac purée, Almond and Capers butter
£22
Home Made Dessert
Traditional Tiramisu
£7
Selection of Ice Creams
£7
Mix Sorbet
£7
Chocolate Souffle
£9.50
Panna Cotta
£7
Mousse Al Cioccolato e Frutti di Bosco
£8.50
Orange Creme Brulee
£8
Frangipane Alle Mele
£10.50
Winter Berries Salad
£10.50
Cheese Selection, Truffle Honey, Celery and Biscuits
£15.50
Set Menu
bottom of page